Up to 1 year: Start with a pinch of herbs (mixed with carob powder if needed) as an infusion or with juice or mashed fruit. Adjust and use more or less herbs based on your baby's reaction and individual constitution.

2 to 7 years: 1/4 to 1/2 teaspoon as an infusion or with juice or mashed fruit. Again adjust and use more or less herbs based on your child's reaction and individual constitution.

Adults: Start with normal dosage (1 teaspoon) and adjust according to weight, condition of digestive system, and your present health or illness. Take up to 1 tablespoon of herbs, three times per day.

Use as directed. If you are on prescription medications, or if symptoms persist, see your health care professional.

Blended with love and care of simple & pure ingredients, just as nature intended.

*Peppermint (Mentha piperita)- One of the oldest household remedies for easing problems with the digestive system. It has been used for so many ailments including nausea, colic, flatulent dyspepsia, vomiting, diarrhea, convulsions, spasms (especially in children), digestive induced migraines, ulcerative colitis, Crohn's disease, travel sickness, fevers with colds and flu, anxiety, and tension. It has also proven useful for sudden cases of faintness or dizziness with extreme coldness and pale countenance.

*Rose Hips (Rosa canina)-Can help the body's defenses against colds and infections because of its high vitamin C content (10 times that of oranges). It is one of the best natural and freely available sources of Vitamin C. It can also aid during general debility and exhaustion, help constipation, mild gall bladder problems, and be beneficial to the kidneys and bladder.

*Lemongrass (Cymbopogon citratus)-Is considered a carminative, diuretic, tonic and stimulant. It has proven helpful with problems in the digestive system, especially in children, ranging from internal parasites, nausea, stomach disorders, hypertension, and inflammation. It induces perspiration to cool the body and reduce a fever. Lemongrass has also been shown to contain anti-fungal and antimicrobial properties. It can be used to relieve muscle spasms and has a positive effect on nervous conditions, while providing a gentle boost when exhausted.

*Meadowsweet (Filipendula ulmaria)- One of the three sacred druid herbs, it is one of the best digestive remedies in the way it protects and soothes the mucous membranes of the digestive tract. This herb is good for diarrhea, heartburn, gout, over-acid stomach, arthritic and rheumatic pains, urinary infections, nausea, and is especially good for children's stomach complaints. It can dry up excessive damp lying behind inflammatory fever and digestive conditions, alkalize the system, & reduce acidity.

*Hibiscus flower (Hibiscus sabdariffa)-Hibiscus has been used to ease indigestion and nausea, increase appetite, promote urination, relieve colds and respiratory trouble, and as an aid to circulation. Hibiscus is commonly made as a tea to ease stomach trouble and for its laxative properties. Hibiscus is also a natural source of Vitamin C. It was used by the Chinese to treat dandruff and stimulate hair growth, as well as, for skin irritations. Hibiscus's antibacterial properties have given it the reputation to aid in the treatment of hemorrhoids and wounds.

*Fennel seed (Foeniculum vulgare)- Its sweet, spicy flavor is rich with an array of amino acids, lipids, minerals and trace minerals. An ancient remedy for the stomach and intestines. It helps relieve colic, flatulence, intestinal spasms/abdominal pains, over-acidity, increases peristalsis, stimulates appetite and digestion, increases milk flow in nursing mothers, and has a calming effect in bronchitis. It may help the spleen, liver and kidneys as well.